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Creamoire Cream Pear Caramel Dessert

120 g
20.99 uah

Product description

Panna Cotta with pear in caramel - is the classical Italian natural cream dessert, which creation originates from the Northern Italian province of Piedmont. The residents of Piedmont called Panna Cotta «dolce a cucchiaio» («dessertspoon») because of its softness and elegance, and the pear in caramel will complete the dessert her excellence and taste. Bon appetite!...

Nutritional properties, 100g

  • Calorie content
  • Protein
  • Fat
  • Carbohydrates


sugar, chicken eggs, cream, drinking water, pear, rum

General information

  • Trademark
  • Weight
    120 g
  • Shelf life
    28 days

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