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Katana Bean Noodles 150g

150 g
41.99 uah

Product description

Katana bean noodles. For sushi, wok and noodle dishes. In Japan it is called harusame, in China - funchoza or silk, crystal, glass noodles for the beautiful transparent texture, which it acquires after cooking. Katana noodles are easy and quick to cook at home. It goes well with meat, vegetables, fish, sauces and spices. It can be eaten cold in salads and hot as a side dish, definitely with Katana soy sauce, which perfectly reveals its taste....

Nutritional properties, 100g

  • Calorie content
    320.00cal
  • Protein
    7.00g
  • Fat
    1.00g
  • Carbohydrates
    71.00g

Consist

rice flour, water

General information

  • Trademark
    KATANA
  • Weight
    150 g
  • Storage temperature
    5...25

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