Stuffed whole carp - with lard, butter, spices, bread pulp - is defrosted and boiled by our masters. The surface of the carcass is smeared with mayonnaise and baked. T...
Carp, pork fat, chicken fillet, onions, eggs, butter (natural pasteurized cream from cow's milk), wheat loaf (wheat flour, drinking water, sugar, milk margarine (palm ...
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