We decided to give the usual filling new creamy notes. To do this, we fried the select mushrooms in cream and added a little ground black pepper. The "Vid Shefa" produ...
Stuffing: boiled potatoes - 76.4%, champignon mushrooms fried in cream - 14.7% (fresh champignon mushrooms - 60.2%, fresh onions, butter, dry cream - 4.3%, drinking wa...
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